Waterfowl management handbook. D.H Cross

Contents: Nutritional values of waterfowl foods Life history traits and management of the gadwall Life history strategies and habitat needs of the northern pintail Life history and habitat needs of the wood duck Life history and habitat needs of the blue-winged teal Life history and habitat needs of the redhead Life history and habitat needs of brant Waterfowl use of wetland complexes The North American Waterfowl Management Plan: New ways of doing business (rev. 1993) Impact of disease on waterfowl populations Avian botulism: geographic expansion of a historic disease Avian cholera: a major new cause of waterfowl mortality Lead poisoning: the invisible disease Identifying the factors that limit duck production Rescue and rehabilitation of oiled birds Decoy traps for ducks Increasing waterfowl nesting success on islands and peninsulas Artificial nest structures for Canada Geese Management of habitat for breeding and migrating shorebirds in the midwest Human disturbances of waterfowl: c